[Lazy Man’s Rice Cooker Cake Practice]_ Lazy Man’s Rice Cooker Cake Practice _ Lazy Man’s Rice Cooker Cake Practice Guide _ Lazy Man’s Rice Cooker Cake Making

[Lazy Man’s Rice Cooker Cake Practice]_ Lazy Man’s Rice Cooker Cake Practice _ Lazy Man’s Rice Cooker Cake Practice Guide _ Lazy Man’s Rice Cooker Cake Making

Nowadays, people are facing increasingly fierce competition, and three meals a day have become more and more casual. I want to make it myself without too much time. In fact, even without time, I can make a simple andThe delicious home cooking and lazy version of the rice cooker cake are easy to make and taste delicious, which is very suitable for office workers.

1. Prepare the ingredients you need.

2. Separate the egg yolk and egg white into a clean container without water and oil. Only three egg whites are needed. The separated egg yolk is added to the whole egg container.

3. Add two spoonfuls of sugar to the protein.

4. Add a little bit of salt.

5. Add one or two drops of white vinegar.

6. Start to use the electric eggbeater to pass the egg whites. Pass the protein to the rigid foam. Lift the eggbeater protein frost to a short length and stand upright.

7, the buckle does not fall off, just put it on standby.

8. Add the remaining three spoons of white sugar to the egg yolk and mix well.

9, beat into a thick bubble with an electric whisk.

10. Pour the flour into a sieve and pour in 11. The egg paste liquid is beaten evenly and smoothly with an electric eggbeater, and the flour is fine.

12. Add the meringue to the egg yolk paste in two portions and use a spatula to stir evenly quickly.

13. Pour the remaining meringues into it and stir well.

14. Brush the bottom of the rice cooker with a thin layer of oil.

15. Pour in the cake liquid and shake the air bubbles vigorously.

16. Move the inner pot of the rice cooker into the pot and press the rice cooking button.

17. The rice cooker will soon jump to the insulation key. At this time, the cake is still undercooked, and then the rice cooking key is started again. It will take five minutes for the button to jump to the insulation.

(Always press the cooking button three times so that the cake will be cooked through.) 18. Take out the finished cake.

19, cut the cake and see, the internal organization is also great!

The taste of the lazy version of the rice cooker cake, the first bite gives an impact on the taste buds, people can’t help eating the second bite, which is the unique charm of this dish.